INGREDIENTS
- 1 Stick Non-Dairy Butter, Melted
- 3/4 c. Peanut Butter
- 1/2 c. Powdered Sugar
- 1 tsp. Vanilla Extract
- 1/4 tsp. Sea Salt
Directions: Mix all of the peanut butter filling ingredients in a bowl until smooth and set aside. Prepare brownie mix according to instructions and add to baking dish. Before baking, drop dollops of peanut butter filling onto batter and with a knife, create swirls.